One of the biggest ways MeatWell stands apart is by saying no to seed oils.
Most pre-cooked meats are fried or finished using soybean, canola, or sunflower oil — cheap, industrial oils high in omega-6 fatty acids that can promote inflammation. MeatWell is the first brand in the market to par-fry without seed oils, instead searing in flavor with pure avocado oil.
Why Avocado Oil?
- Heart-healthy fats: rich in monounsaturated fatty acids
- High smoke point: perfect for searing without burning or breaking down
- Clean taste: enhances the natural flavor of meat
- No seed oil aftertaste or greasiness
It’s a small change that makes a huge difference — for your taste buds and your health.